The large dry noodle machine, using the advanced technology, high degree automation, frequency conversion, PLC controlled. The load of noodle cake could be modified instantly as the line's running, the high temperature from the drying out machine could be auto controlled, the road running safety, and simple maintenance. The mixer with double shaft and speed, more water feed, more for the flour and water's admixture, the feeder with type double pan to be sure the flour's accordant aging, the roller with 9 pairs of alloy steel, and steaming noodle's flavor by soaking process.

 

There are two kinds of stick noodles production lines, medium and occasional temperature. Noodle is really a type of popular food, and it has a distinctive flavor of traditional convenience meals. Using the development and progress of contemporary society, are more and more demanding in the caliber of noodle, so stick noodle production lines are designed and manufactured. Using the complete group of equipment for processing of dry noodles was broadly welcomed, its surface is smooth, neat appearance, good color, savory smell, potential to deal with boiling constantly. In numerous materials may also exercise various health diet noodles.

Options that come with stick noodles production type of complete teams of equipment:

 

1. The mixer adopts twin twist design

 

2. The slice blade, sharp and wearable

 

3. Outfitted rich in-precision metal detector

 

4. The feedback charge of cold drying out wet temperature control system

 

5. High quality, low-energy dry noodles cutting machine

 

6. Outfitted with cracker noodle finish recycling system

 

7. It can create a number of different specifications of the stick noodles