Electric automatic wafer biscuits production line, form a complete set of 45 sets of high quality cast iron pan, output per hour of up to 173 kg/h, measured by infrared automatic temperature control system, PLC + touch screen automatic control, energy saving energy saving, high yield, less auxiliary workers, workers labor intensity is low, high degree of automation, maintenance is simple, convenient, can 24 hours of continuous production. 

Wafer cake production line can be equipped with the following equipment: 

1. Bread slices of sieving machine: the oven output of missing Angle bread slices, improve yield; 

2. Vertical cooler: after daub cream cake piece in 10 ℃ or less space cooling time, reduce the finished product moisture content, extend the shelf life, more crisp taste; 

3. The automatic packing conveyor line: will cut small pieces of bread automatic sorting and delivery to the automatic packaging equipment packaging; 

4. Process machine and chocolate coated pipe line: will cut small piece of bread and spread out, automatic conveying the outer, the chocolate coating spray equipment coating leaching chocolate after cooling tunnel cooling package.