The dumpling maker machine is suitable for dumpling restaurant, food manufacturers, restaurant, hotel, restaurant, groups canteens, schools, troops, quick-frozen dumpling production, etc, can produce all kinds of meat, meat dishes mixed filling, the turnip and other kinds of filling of dumplings. 

Product features: 

According to the forming characteristics of dumplings, quantitative feeding principle, adopts double two-way synchronous control system of production without making dumpling wrappers, just put the dough with stuffing into the designated entrances, boot can automatically produce the dumplings. 

Filling volume, crust thickness can be adjusted at any time, produce the dumplings, thin skin filling full, high production speed, saving work time. Only need to change mould or the nose, can produce different shape, different specifications of the pastry food. Such as: ordinary dumplings, dumplings, lace square dumplings, Fried dumpling, spring roll, curry Angle, wonton, etc.