This automatic ice cream cone machine was sold to Australia, customer used it  for rolling sugar cones. It offer cones to the next process to be filled with ice cream.First it dispenses batter on the baking plates to prepare the wafers for shaping, then rolls them up, keep them in shape unload them finally. It is the main device of the production line. 

 

The ice cream cone making machine is designed to make various ice cream cones. With simple operation and

 high efficient, an ideal equipment for the ice cream making industry and personal commercial activities.

 

Features of this Ice Cream Cone Baking Machine

1. Brush some oils on the upper mold and lower mold 

2. Adjust the temperature control knob and rise the temperature

3. Pull the upper mold and close the lower mold when the temperature rises up.

4. Pour the ice cream cone making liquid into the low mold

5. Close the upper mold and lower mold together 

6. Wait one to two minutes, the ice cream cone will form the shape

7. Pull up the upper mold and open the lower mold, the finished ice cream cones will slip out automatically 

through the channel

 

Advantages of the ice cream cone machine

Easy to operate, one person is enough

Food grade stainless steel

Human friendly and environment friendly

Different models with different capacity

Big ice cream cone machine for ice cream making industry

Small machine for personal commercial activity