The dumpling making machine adopts the latest precision manufacturing technology, is a kind of dumpling machine which can produce dumpling like made by hand.
1. Dough water addition, 23 to 26 pounds water for one bag flour, dough after four groups of six roller to suppress the dough and make dumplings.
2, When using this machine, directly put the dough in the bucket, save separate press dough blocking process, without the dough pressing staff.
3, Factory design, reliable operation, low failure rate, can be a single operation, without someone in the back of the machine, extra dough directly recycling. (Can be customized with automatic recovery unit)
4, Real imitation of manual molding dumplings, beautiful shape, simulate the hand-made dumplings, can connect plate conveyer automatically, to achieve automatic operation.
5, Big filling hopper design, boot more save worry, machine with high efficiency, 12000 pieces per hour. The equivalent of 30 individuals manually dumpling production speed.
6, Multifunctional design of form a complete set. Wrapper thickness from 0.8 to 1.5 mm is adjustable, can according to need to change the die manufacture different dumplings, wonton, Fried dumplings, python, and other products, specifications 5-45 g can be customized.
The dumpling making machine adopts the latest precision manufacturing technology, is a kind of dumpling machine which can produce dumpling like made by hand. Production of dumplings are of good quality and appearance than the general manual made dumplings, taste better than manual made dumplings; High speed, is currently the leading domestic production of quick-frozen dumplings equipment.
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