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Steamed Bread Making Machine
The steamed bread making machine is an automatic food machinery to divide dough into equal quantity block,each block weighing 120-125 grams.
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E-mail: lisa@gelgoog.com
Address: 7th Floor, Building 8, Jingkai Square, No.1507, Hanghai East Road, Free Trade Zone, Zhengzhou, China.
1. The steamed bread making machine is an automatic food machinery to divide dough into equal quantity block,each block weighing 120-125 grams.
2. The roller type Steamed bread machine is the original round bread shaping machine, machine adopts two roller to press into round dough, suitable for dividing and rounding dough into balls by water with wheat flour , additives and others food materials.
3. Dividing and rounding dough ball evenly.
4. They are mainly used for the guesthouses, hotels, canteens of schools/factories/troops etc..
5. The dough divider rounder can make dough for pizza,bread,pastries,cake,etc.
6. Easy to operate and clean.
7. Machine has the reasonable design, tidy and beautiful appearance, small size, light weight, low noise, high efficiency, simple operation, easy to clean, clean sanitation, the user reflect good.
8. The machine by kneading steamed bread with manual kneading steamed bread of same shape is flat "dome". The machine kneading steamed bread appearance is more smooth and beautiful, than manual kneading steamed bread to eat.
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0086 155 1557 1373
If you have any suggestions or opinions about our products,please leave a message,and we will immediately answer your questions. Thanks for your support.
- Contact us
- Henan Gelgoog Machinery Co., Ltd.
- 7th Floor, Building 8, Jingkai Square, No.1507, Hanghai East Road, Free Trade Zone, Zhengzhou, China.
- Email:lisa@gelgoog.com
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